Restaurant Meloodia à la carte menu

Our chef has developed a menu that provides taste experiences from international cuisine. However, local raw materials are used as much as possible in the preparation of the dishes. A rich selection of wines developed by sommeliers contributes to achieving perfection, and our expert service team helps you on this exciting journey in the world of gourmet food.

Pork and beef – from Otepää and Jõgeva County
Fish and vegetables – from Saaremaa and Lake Peipsi
Berries and herbs – from local farmers

APPETIZERS

NARVA-JÕESUU LAMPREY (L) 15 €
Marinated lamprey, spicy carrot, homemade bread
„FISH&CHIPS“ FROM LAKE PEIPUS 10 €
perch fillet, early potatoes, tartar sauce, freshly salted cucumber
BEEF CARPACCIO (G) 12 €
beef, arugula, Synnove 12-month aged cheese, black root, sea salt
CAESAR’S SALAD WITH GRILLED CHICKEN OR PRAWNS (L) 10 € / 12 €
romaine lettuce, cherry tomato, baguette, hard cheese, caesar’s dressing
SPICY BEEF SALAD (L,G) 10 €
frisee salad, beef, vegetables, peanuts, chili-soy dressing
GRILLED PEACHES WITH BURRATA CHEESE (G,V) 12 €
burrata cheese, peach, cucumber, basil, chili oil

SOUP AND PASTA

COLD BORSCHT WITH CHICKEN FILLET OR FOR VEGETARIANS 5 €
red beetroot, cucumber, chicken egg, red radish, dill, green onion
BOUILLABAISSE SOUP MADE FROM LOCAL FISH VARIETIES (L,G) 7 €
the choice of fish depends on the catch, ask the waiter
SEAFOOD PASTA IN TOMATO SAUCE (L) 8 €
pasta tagliatelle, seafood mix, tomato sauce
CREAMY PASTA WITH MUSHROOMS AND CHICKEN FILLET 8 €
pasta penne, chicken fillet, mushrooms, cream sauce

MAIN DISHES

CLASSIC BURGER 12 €
wheat brioche, organic beef, cheddar cheese, pickled cucumber, fried onion, truffle mayonnaise
JUICY PORK RIBS, POTATOES STUFFED WITH CHEESE, BBQ SAUCE (G) 16 €
pork ribs, potatoes, cream cheese, garlic, homemade bbq sauce
GRILLED BEEF ENTRECOTE (L,G) 20 €
Organic grass-feed beef entrecote, vegetables, kiwi, jalopeno pepper
OVEN-BAKED TROUT FILLET (L,G) 18 €
fresh trout fillet, blanched green vegetables, hollandaise sauce

DESSERT

CARROT CAKE 8 €
sea buckthorn sorbet, walnuts
SAN SEBASTIAN CHEESECAKE (V) 8 €
cottage cheese, strawberry, cookie
SELECTION OF HOMEMADE SORBETS (L,G,V) 6 €
ask the waiter for more details
MERESUU FONDANT 8 €
honey-wheat ice cream, sublimated cherry

G – gluten free, L – lactose free, V – suitable for vegetarians